3-Hour Chania Cooking Workshop to make Gyros

Chania Trip Overview

This cooking workshop is not just a recipe to bring back home. It is an attempt to renew the concept of getting-together exchanging ideas and experiencing the real Cretan taste and flavours of tradition. That’s why, after each workshop, we sit together around the table and share food and experiences.

Additional Info

Duration: 3 hours
Starts: Chania, Greece
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Chania, Greece, Greece

This cooking workshop is not just a recipe to bring back home. It is an attempt to renew the concept of getting-together exchanging ideas and experiencing the real Cretan taste and flavours of tradition. That’s why, after each workshop, we sit together around the table and share food and experiences.

Gyros is a Greek dish made from meat cooked on a vertical rotisserie.

In this workshop you will learn to make souvlaki with pork, the original Greek street food in its healthy version. We use first quality local pork, fresh pita bread, french fries, onion, tomato, yogurt and paprika.

In this workshop you will also learn how to make “tzatziki”, the famous Greek sauce, which you can add instead of yogurt, for extra taste.

Sample Menu

• gyros



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