Athina Trip Overview
Taste the local flavors of Greece during this 4-hour small-group cooking class in Athens!
Taking place at a restaurant under a majestic Acropolis view, your cooking class is run by an experienced and passionate cooking instructor who demonstrates traditional family Greek cooking. Under the instructor’s watchful eye, prepare an authentic Greek feast and then sit down with fellow food-lovers in your group to eat it!
This small-group cooking class is limited to 16 people, ensuring you’ll learn all about Greek cooking in an intimate atmosphere.
Additional Info
Duration: 4 hours
Starts: Athina, Greece
Trip Category: Food, Wine & Nightlife >> Cooking Classes
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What to Expect When Visiting Athina, Greece, Greece
Taste the local flavors of Greece during this 4-hour small-group cooking class in Athens!
Taking place at a restaurant under a majestic Acropolis view, your cooking class is run by an experienced and passionate cooking instructor who demonstrates traditional family Greek cooking. Under the instructor’s watchful eye, prepare an authentic Greek feast and then sit down with fellow food-lovers in your group to eat it!
This small-group cooking class is limited to 16 people, ensuring you’ll learn all about Greek cooking in an intimate atmosphere.
Cooking Class & Dinner with Acropolis View – Discover Greece’s culture through its delicious food. The best way to do so is by graduating from a hands-on cooking class. During this small group tour, you’ll learn how to cook traditional Greek dishes with a small group of fellow food lovers. Along the way, with the guidance of your experienced instructor, you’ll become familiar with the ingredients and the techniques that are the foundation of Greek cooking.
The dinner typically includes the preparation of 3 to 4 starters, salad, a main dish and a dessert. Menus vary according to season as well as the fresh products and meat available at the local market. At the end of the lesson you will enjoy the dishes with a majestic view of the Acropolis.
Sample Menu
• Horiatiki – Greek Salad
• Spanakotiropita – Cheese-spinach pie
• Dolmadakia (gialantzi)* with vine leaves
• Tzatziki Dip
• Roasted lamb with potatoes
• Yogurt dessert